Champak Mix Paun is a combination of the perfect punch of salty, sugary, and spicy taste in a single pack. It is produced from locally available ingredients which include Lapsi, salt, sugar, spices, chili powder, hing, and jeera. It is a go-to snack for boredom eating which is hygienically prepared and solar dried.
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Store: The Beekeeping Shop
TBS pure honey is the natural sweet substance produced by honeybees from the blossom of Chiuri. This sweet and pure honey is rich in vitamins and functions as anti-oxidants. Chiuri Honey is harvested at winter from the pristine high altitudes of the Himalayas, giving it a uniquely high antioxidant capacity. Our specialty is that it’s fat-free and cholesterol-free and keeps your skin healthy. At The Beekeeping Shop, we ensure that all the natural benefits are preserved in our honey by not using industrial processes.
1 Kg 100% pure natural honey in Pet Jar
Caution: Do not feed honey to infants under one year of age. -
Store: The Beekeeping Shop
TBS pure honey (Mustard) is sweet, aromatic, and light yellow in color which is produced by honeybees from the nectar of Mustard blossoms. Pure honey has more than 50 health benefits, including anti-bacterial and anti-microbial properties. With its trace minerals, enzymes and vitamins, it is known to boost immune systems, cure coughs and influenza and improve skin complexion and vitality. At The Beekeeping Shop, we ensure that all the natural benefits are preserved in our honey by not using industrial processes.
1 Kg 100% pure natural honey in Pet Jar
Caution: Do not feed honey to infants under one year of age.
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Store: Nepali Mann Udhyog Pvt. Ltd
Dalle Paste is a seasoning paste made from what’s locally known as dalle khursani as its main ingredient. These are basically, round chillies and the product is named Pickled Round Chili Paste or as it’s known locally as Dalle Khursaniko Paste. The paste is basically a pickle that is manufactured locally by mixing the dalle khursani with Szechuan pepper, salt, garlic in mustard oil. The paste is used to enhance the taste of the food, and spice it up a little more.