Champak Lapsi Powder


The Champak Lapsi Powder is a well grinded ingredient to bring an enhanced taste to your pickles. Made through grinding locally grown ingredients with the major ingredient being the Lapsi that is the Nepali Hog Plum fruit, a fruit native to Nepal. The Champak Lapsi Powder is a healthy local alternative for pickle ingredient that gives your food that magical taste our taste buds.

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SKU: CLPB10 Category:


Well grinded locally manufactured Champak lapsi Pau. An ideal ingrediant for your pickle. Enhances taste of your food.


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